Wet Chemical Type Fire Extinguishers: Grease and oil specialists. Specially designed for Class K fires involving cooking oils and fats. The wet chemical agent cools and forms a protective barrier, preventing flare-ups. Ideal for commercial kitchens and food service areas. Safely extinguishing dangerous fires in high-temperature environments.
Trust Rudraksh Fire N Safety World for advanced fire protection in commercial kitchens. Our Wet Chemical Type Kitchen Fire Extinguishers are specifically designed to combat Class F fires involving cooking oils and fats. With a powerful wet chemical solution, they quickly and effectively suppress fires while minimizing the risk of re-ignition.
Our 4kg model is perfect for smaller cooking environments, while the 6kg version offers enhanced capacity for larger appliances. Both extinguishers feature user-friendly operation and durable construction to withstand demanding kitchen conditions.
Ensure the safety of your kitchen and personnel with our reliable Wet Chemical Type Kitchen Fire Extinguishers. Count on Rudraksh Fire N Safety World for innovative fire suppression solutions tailored to the unique challenges of commercial kitchens.
| Specification | Value |
|---|---|
| Fire Rating | 25F |
| Capacity | 4kg |
| Extinguishing Agent | Wet chemical solution (potassium acetate or potassium citrate) |
| Pressure | 12 bar |
| Cylinder Material | Stainless steel |
| Discharge Mechanism | Squeeze-grip operation with a discharge horn/nozzle |
| Operating Temperature Range | -10°C to 60°C |
| Discharge Time | Approximately 25-30 seconds |
| Range | Approximately 3-4 meters |
The 4kg Wet Chemical Type Kitchen Fire Extinguisher is specifically designed to combat fires in commercial kitchens and cooking areas. It is highly effective in suppressing Class F fires, which involve cooking oils and fats. The wet chemical agent creates a chemical reaction that cools and emulsifies the burning oil, preventing re-ignition.
| Specification | Value |
|---|---|
| Fire Rating | 50F |
| Capacity | 6kg |
| Extinguishing Agent | Wet chemical solution (potassium acetate or potassium citrate) |
| Pressure | 12 bar |
| Cylinder Material | Stainless steel |
| Discharge Mechanism | Squeeze-grip operation with a discharge horn/nozzle |
| Operating Temperature Range | -10°C to 60°C |
| Discharge Time | Approximately 30-35 seconds |
| Range | Approximately 4-5 meters |
The 6kg Wet Chemical Type Kitchen Fire Extinguisher offers a higher capacity solution for fire suppression in commercial kitchens and food preparation areas. It is designed to effectively handle Class F fires involving larger cooking appliances and higher volumes of cooking oils and fats. The wet chemical agent forms a soapy layer on the burning surface, extinguishing the fire and preventing re-ignition.
